Mini garlic cutter in plastic and stainless steel Cubes and Slices
Discover this practical slicer that simply presses the garlic once between the blades and the crushing work is done on its own, shredding without leaving large pieces
In addition to not leaving a smell on your hands, this utensil prevents the risk of accidents with knives and saves you time in the kitchen, making your recipes more productive.
How to Use:
First peel all the garlic and choose the side of the blade for the desired cut.
Make sure the arrow printed on the reservoir is pointing up, so lift the lid and place the peeled garlic on the blade and press the lid firmly
Soon the diced garlic will fall into the reservoir
When finishing the process, pull the reservoir forward.
SPECIFICATIONS:
Material: Plastic and Stainless Steel
